【little Star Chef】EP5 – Bunny Buddy - Chiffon Parfait
Easter is a time for new beginnings, and what better way to celebrate than by spending some quality time with your beloved kids creating a sweet treat that's sure to impress.
Get ready to hop into spring with the Bunny Buddy - Chiffon Parfait making class!
Make and share. It’s all your kids’ creative time!
In this Chiffon Parfait making class, your kid will learn to make parfait cups. They'll then layer it with healthy whipped yogourt parfait with fruits and low sugar chiffon cake, and top with a coconut milk custard bunny, creating a colourful and eye-catching dessert that's perfect for the season.
Imagine your kid's handmade parfait cups being shared with you and the one he/she loves, it is the best gift ever of spreading joy and love this Easter.
Story Time, Chef Time
Honeymoon Dessert Canada's 【little Star Chef】 class series are aimed to let children in the Greater Toronto Area experience the joy and precious time of making seasonal desserts or foods together with their parents.
Episode 5 - Bunny Buddy - Chiffon Parfait
During this 1.5 hrs time, the Head Chef of Honeymoon Dessert will be storytelling and teaching your kids how to make yummy sweet treats they can enjoy and more to take home to share with friends and family.
And last but not least, there is a FREE 【little Star Chef】 Apron for each kid AND a FREE dessert for the parent and kid to share, isn't it wonderful?
What Is Included?
Storytelling
Step-by-step instructions for making Parfait cups
Ingredients to make two(2) Parfait cups, ingredients include:
Healthy whipped yogourt parfait with fruits
Low sugar chiffon cake
Low sugar coconut milk custard bunny
Decorate the bunny with natural jello colour pen
A 100% Cotton 【little Star Chef】 Apron for your beloved kid
A Free kid-size dessert (1 Mango pomelo sago sweet soup or 1 Ube pillow)
Bring home your-kid-handcrafted parfait cups
Who Can Join This Mochi Trio Making Class?
Suggested age 4 - 16, accompanied by 1 parent or guardian
Each parent can accompany a maximum of 2 children
Allergy information: The filling’s ingredients of Parfait cups contain Egg, wheat, Nut (coconut), Milk and Gelatin. Honeymoon Dessert process peanuts, nuts and tree nuts in the same kitchen. If you wish to attend the class and your children have an allergy, please let us know when you fill in the form.
When, Where, & Cost?
Dates & Time:
April 1 (Sat) @ 2:00pm, 4:00pm
April 2 (Sun) @ 1:00pm, 3:00pm
April 7 (Fri, Good Friday) @ 4:00pm
April 8 (Sat, Easter) @ 2:00pm, 4:00pm
April 9 (Sun, Easter Sunday) @ 1:00pm, 3:00pm
April 10 (Mon, Easter Monday) @ 2:00pm
Venue: Honeymoon Dessert Markham Flagship Store (Warden & Hwy 7)
Maximum kids per class: 10
Class Fee: CA$36.99 +HST (If you bring your own little Star Chef's Apron, you can get a Honeymoon dessert card with $5 Mango Dollars.)
What to prepare?
Clean your hands
Tummy space to have the dessert
If you and your kids have a concern about COVID, please prepare a mask. Honeymoon Dessert provides hand sanitizer
Marketing Partner LRDG
Comments